Nourishing our students' potential and supporting their academic journey with quality meals and a touch of love.
In the 2026-2027 school year, Oak Harbor Public Schools is transitioning to a self-operating model for food service.
The change isn't just about food - it's about fueling student health and nutrition with a vision to improve overall operations, customer service, and quality. Updates to the school nutrition program include implementing batched cooking, portioned fresh fruits and vegetables, providing a wider variety of hot vegetable options, and prioritizing meal presentation.
USDA meal requirements
Knowing about the nutritional content of foods is important for all families, including those with students who have special nutritional needs. The district looks at those needs on a case-by-case basis in an attempt to develop a meal plan that works for every student.
As a participant in the National School Lunch Program, the USDA manages meal requirements for our schools. Visit the USDA's webpage, Healthier School Day, for a list of tips, resources, and kid-friendly recipes to help make good nutrition as easy as 1-2-3.
USDA Program Non-Discrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
This institution is an equal opportunity provider.
Contact
Katrina Winfrey
Director of Food Services
360.279.5192
Kelly Kjarstad
Food Services Coordinator
Rachel Frankwich
Account Specialist
360.279.5015
More About Meals
